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Cebo de campo Shoulder 50% Iberian boneless

Cebo de campo Shoulder 50% Iberian boneless

  • Green label.
  • Approximate weight: 2.5kg.
  • Healing: Minimum 24 months.
  • Format: boneless.
  • Description.

    The 50% Iberian breed Iberian field bait shoulder comes from Iberian breed pigs raised in a semi-extensive regime based on cereals. 

    The animals have a combined diet based on cereal and natural feed, so the pieces are classified as field bait

  • Conservation.

    Keep it in a dry and cool place with a constant temperature, the ideal would be between 18º and 24ºC.

    For optimal preservation of the piece, place a thin slice of fat from the piece itself on top of the cut and a cotton cloth.

    Consume preferably within 21 days.

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